Course details
Brass Course Grape Beef 100g Course (A Duck Loin, B Tsukuba Chicken Thigh, C Iwate Pork Sausage) Choose one from A, B, or C
3872 yen(Tax included)
- 7items
- 1persons-
Recommended for those who think that 200g of grape beef rib roast is too much.
Please choose one of the following: 100g Australian Grape Beef Rib Loin, A Duck Loin (3 slices), B Tsukuba Chicken Thigh (3 slices), C Iwate Pork Sausage (3 cuts). *You can also choose after you visit the restaurant. Or, when making an online reservation, please choose A, B, or C and enter the number of each item in the "Request to the Restaurant" field. [You can order the course on the day of your reservation even if you only make a seat.]
Course menu
・Appetizer salad
・Grape beef rib roast (100g)
・A Duck loin (3 slices) ・B Tsukuba chicken thigh (3 slices) ・C Iwate pork sausage (3 cuts)
・4 kinds of vegetables
·rice
・Onion soup
・Dessert
(Sorbet, ice cream, almond jelly, coffee jelly with red bean paste)
- Reservation reception time
- 17:30-20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 on the day of your visit
2024/10/31 update
