Course details
Brass Course <200g Grape Beef> *Choose one of A Duck Loin, B Sakurahime Chicken Thigh, C Sausage
6,310 yen(Tax included)
- 7items
- 1persons-
Please choose one of the following: 200g Australian grape beef rib roast, A duck loin (3 slices), B Sakurahime chicken thigh (3 slices), C sausage (3 cuts). *You can also choose after you come to the restaurant. Or, when making an online reservation, please choose A, B, or C and enter the number of each in the "Request to the restaurant" field. [You can order the course on the day even if you only make a reservation for a seat.]
Course menu
・Appetizer salad
・Grape beef rib roast (200g)
・One of A duck loin (3 slices) ・B Sakurahime chicken thigh (3 slices) ・C sausage (3 cuts)
・4 kinds of vegetables
·rice
・Onion soup
・Dessert
(Sorbet, ice cream, almond jelly, coffee jelly with red bean paste)
*Photo is for illustrative purposes only.
- Reservation reception time
- 17:30-20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 on the day of your visit
2025/04/19 update
