Course details

BRASS Special Course <200g Grape Beef>

BRASS Special Course <200g Grape Beef>

6,870 yen(Tax included)

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This is a special course that can be used for various occasions such as anniversaries, celebrations, and days when you want to indulge a little.

◆A combination of 200g Australian grape beef rib roast, duck loin, Sakurahime chicken thigh and sausage.

Course menu

・Appetizer salad

・Grape beef rib roast (200g)

・Duck loin (3 slices)

・Sakurahime chicken thighs (3 pieces)

・Sausage (3 cuts)

・4 kinds of vegetables

·rice

・Onion soup

・Dessert

(Sorbet, ice cream, almond jelly, coffee jelly with red bean paste)

Reservation reception time
17:30-20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 on the day of your visit

2025/04/19 update